While more familiar fish might top your list, don’t take tilapia off the table till you’ve tried our recipes and serving ideas. If you’re looking to introduce your family to some new seafood recipes this season, this versatile, mild-flavored fish could be a chef’s best friend.
- Tilapia makes a great vehicle for strong sauces and flavors: marinara, curry and teriyaki are all perfect ways to add zest to its mild flavor. That’s why our Tilapia Fillets in Sauce are simmered in rich, flavorful sauces.
- This flaky, mild white fish can be served over just about anything. With four flavors: Santa Fe Sauce, Yellow Curry Sauce, Marinara Sauce and Teriyaki Sesame Sauce, there are endless options for simple and healthy meals.
- For some easy-to-prepare dish ideas, try one of the Tilapia Fillets in Sauce recipes. With the flavorings and sauces already in the pouch, there is no need to add anything additional – you can just serve it on top of a pasta and rice.