
Deviled Eggs Topped with Mackerel
If you love deviled eggs, you owe it to yourself to give these a try.
If you love deviled eggs, you owe it to yourself to give these a try.
Garlicky, savory, green, and utterly delicious, you’ll be making this quick stir-fry on repeat.
Tender crab, succulent shrimp, summer veggies, and zesty lime mix it up in this perfectly refreshing dish.
Get any party off to a good start—and be prepared for these savory and scrumptious appetizers to go fast.
These healthy—and tasty!—avocado boats are made with flakey salmon and tons of fresh herbs…and can be whipped up in only 5 minutes!
Fresh dill and flavorful smoked salmon mix with an abundance of summer produce in this deliciously simple salad.
Sardines and quinoa may not sound like an obvious pairing, but trust us: They turn ho-hum stuffed zucchini boats into something special. (A healthy dose of garlic powder, cumin, and smoked paprika sure doesn’t hurt, either.)
This Seafood Curry is a healthy flavor explosion in your mouth! Full of mixed seafood, veggies, lite coconut milk, lime juice, green curry paste, and more…it’s easy, healthy, and so darn tasty!
Simple oven-roasted cauliflower steaks are an excellent, low-carb canvas for our Sardines in Louisiana Hot Sauce.
This flavorful Italian Salsa Verde is perfect served with cheese & bread or over steak or fish!
This quick and delicious appetizer mixes creamy avocado, succulent shrimp, and a splash of lime.
Creamy and rich, the dynamic duo of avocado and tuna is perfect for topping crackers or filling sandwiches.