Hot Crab Dip
Hot, bubbly, cheesy crab dip might be the best (and easiest) dish you can make with a can of crabmeat.
Comforting Recipes
Cuddle up and get cozy with our comfort-food classics.
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Green Goddess Crab Pasta
Thanks to savory pesto and sweet crab, this quick pasta dish packs tons of flavor into every bite.
Dill and Crab Soup with Orzo
A simple, easy orzo soup with plenty of fresh dill and crab to brighten things up.
Corn and Crab Chowder
Sweet corn and delicious crab make this chowder surprisingly light.
Brown Fried Rice with Crab
This quick stir-fry uses pantry and freezer staples to turn leftover brown rice into a filling meal.
Pasta Salad with Mackerel and Roasted Sweet Peppers
Savory mackerel and sweet roasted peppers give this pasta salad a uniquely Mediterranean vibe.
Mackerel Jambalaya
The rich flavor of mackerel is a natural in New Orleans’ favorite comfort food.
Curry Mackerel and Rice
For a dinner that’s deliciously easy to make, pair a bold curry sauce with the rich flavor of mackerel.
Herby Crustless Quiche with Crab and Bacon
The texture and flavor of crabmeat shines through in every single bite of this Herby Crustless Quiche with Crab and Bacon.
Spicy Seafood Chowder
This spicy, flavorful chowder served with warm, crusty bread is the perfect dinner for chilly nights.
Seafood Lovers Quiche
This easy-to-make quiche is filled with succulent oysters, shrimp, crab and clams — perfect for brunch, lunch, or dinner.
Seafood Chimichanga
An updated Mexican-food favorite features a tender and tasty medley of tuna, crab, shrimp, and clams.