Introducing Zesty Chili Lime Tuna

You’re a tuna lover through and through, but perhaps you’ve been craving something new—something fresh with a touch of heat that’s still convenient and portable. Well, friends, you’re in luck: Our new Chili Lime Tuna Packet delivers all that and more, combining our signature wild caught tuna with zesty lime and a gentle kick of McCormick chili spice. With 14 grams of protein and no prep required, it’s ready to brighten your meals with a bold flavor that’s as versatile as it is delicious. Read on for light, spring-ready recipes that make the most its irresistible zing.

BETTER FOR YOU CHILI LIME TUNA 7 LAYER DIP

For the game day hosts among us, this iconic snack hits it out of the park. The classic 7-layer dip is lightened up with low-fat cheese and non-fat Greek yogurt in place of sour cream, but still feels robust thanks to creamy guacamole, beans, black olives and our chili lime tuna. If you’re a fan of spice, upgrade it to an 8-layer dip and finish with sliced jalapeños—they kick up the chili’s subtle heat. You can go the traditional route and serve with a side of tortilla chips, or slice up carrots, celery, and cucumbers for extra crunch and freshness.

CHILI LIME TUNA FAJITAS

This family-friendly dish is a perfect weekday meal solution that comes together in minutes—and allows everyone to customize their plate to their liking. We like to sauté our pepper and onions in oil until they’re caramelized with a kiss of smoky char, which beautifully compliments the chili. Warm your tortillas, layer in your tuna, and let the family choose from an array of additional toppings like lime wedges, cilantro, pico de gallo and more.

TUNA PATTIES

Sometimes the simplest path is the best, and this failsafe tuna burger recipe proves it. Swap in our chili lime packet in place of canned tuna, add in some ground cumin to play up the Southwestern vibes, and top with ripe avocado—the result is a crowd-pleasing burger that’s a welcome addition to any cookout.

SPRING PRODUCE PAIRINGS

Our Chili Lime Tuna is also ideally suited to springtime meals when farmers’ markets begin to overflow with their fleeting seasonal treasures. Think outside the recipe box and get inspired by whatever looks the best at the farm stand—then develop your mealtime game plan from there. Here are some quick thought-starters to keep in mind when you’re doing your shopping:

• Tuna Tostadas With Spring Radishes: Thinly sliced radishes bring a peppery piquancy to crisp tostadas topped with Chili Lime Tuna, green cabbage and a drizzle of crema.
• Snap Pea & Tuna Grain Bowl: Tender snap peas lightly sautéed with garlic make the perfect accompaniment to a protein-packed grain bowl. If you want to layer in even more seasonal goodness, you can add lightly steamed asparagus, carrots, and fresh shelling peas—the possibilities are endless.
• Mango Tuna Lettuce Cups: Sweet ripe mango and chili lime are a match made in heaven, especially when they’re nestled together in crisp butter lettuce leaves for a low-carb, no-cook lunch.

The vibrant flavor of our Chili Lime Tuna is designed to complement, not overpower, which is why it’s such a perfect pairing with delicate spring produce. In its convenient packet, it’s an easy way to add both protein and flavor to seasonal eating, whether you’re meal prepping for the week or throwing together a quick dinner. So grab a packet (or five), get creative with spring’s freshest ingredients, and find out how our Chili Lime Tuna can turn even the simplest meals into something worth celebrating.