Seafood Lovers Quiche This easy-to-make quiche is filled with succulent oysters, crab and clams — perfect for brunch, lunch, or dinner.
Sweet Potato Oyster Soup Oysters and heavy cream turn a simple sweet potato chowder into something downright luxurious.
Oyster Stuffing A traditional favorite for its delicious depth of flavor, oyster stuffing is too tasty to save for special events.
Oyster Etouffee Succulent oysters play the starring role in this deliciously warming, New Orleans-inspired dish.
Oyster Chowder Blustery day? Warm up the crowd with a pot of this tasty chowder, brimming with succulent oysters.
Fried Oysters A total classic. Serve these easy, crispy fried oysters à la carte or stuffed into a po'boy—there's no wrong way to eat 'em!
Baked Oysters “Rockefeller” This old-school recipe is still a favorite for a reason: It's absolutely delicious and takes minutes to prepare.