Red Salmon Traditional Style
Red salmon (also known as sockeye) is prized for its firm texture, deep color, and deliciously rich flavor.

Sizes & Nutrition
* Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. See package for amount of EPA and DHA Omega-3 fatty acids per serving. See nutrition information for total fat, saturated fat and cholesterol content.