Spicy Seafood Chowder
This spicy, flavorful chowder served with warm, crusty bread is the perfect dinner for chilly nights.
Clam Recipes
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Seafood Lovers Quiche
This easy-to-make quiche is filled with succulent oysters, shrimp, crab and clams — perfect for brunch, lunch, or dinner.
Seafood Chimichanga
An updated Mexican-food favorite features a tender and tasty medley of tuna, crab, shrimp, and clams.
“Red Beans and Rice” Seafood Chowder
A rich and spicy seafood chowder with all the stick-to-your-ribs goodness of red beans and rice.
Easy Seafood Stuffed Mushrooms
You only need a few simple ingredients to make these scrumptious Seafood Stuffed Mushrooms—they are sure to be the star of your next party!
White Clam Flatbread with Herbs
Tender clams, crispy bacon, and a creamy sauce are the perfect combo for a tasty appetizer or satisfying lunch.
Skillet Cheesy Clam Dip
This dip combines sweet, succulent baby clams, three kinds of cheese, and a little kick of heat for an unexpectedly delicious appetizer situation.
New England Clam Chowder
Tender clams are the centerpiece of this classic (and easy-to-make) chowder. No wonder it’s a New England favorite.
Garlic Clam Linguine
This simple, delicious crowd-pleaser will have them clamoring for more.
Party Clam Dip
Smoked clams in a savory mix of cream cheese and red pepper with a touch of zing. As a party dip, it’s a guaranteed clam-dunk.