Baked Shrimp Nachos Lighten up this crunchy crowd-pleaser with succulent shrimp. Total Time 30 minutes Servings 8-10 servings Ingredients Share 12 oz Chicken of the Sea® Shrimp (any size shrimp)8 cups tortilla chips (equivalent to 12 large handfuls)1 (15 oz) can black beans, rinsed and drained1 teaspoon minced garlic12 oz. shredded cheese of choice1/2 cup minced fresh cilantroOptional toppings: sour cream, jalapeños, diced, salsa, guacamole Instructions Preheat oven to 350°F.Place a layer of chips on bottom of oven safe dish.Top with black beans, garlic, shrimp and cheese.Bake for 5-10 minutes or until heated through.Serve with optional toppings.